Presentation
Presentation
Located on a slope facing due south, Château Goumin has a splendid terroir. Grown on clay-limestone soil, the vines produce an excellent rosé (A.O.C. Bordeaux Rosé) displaying considerable smoothness and finesse. This delicate wine is perfect, for example, with a light meal on a summer's evening...
The vintage
2022 was a particularly atypical year due to extreme weather conditions. ln addition to a very early frost in the spring, which affected the vineyard just as the vines were starting to bud, there was a long period of exceptional drought from May until the end of September. The result was low yields and a perfect state of health at harvest time throughout the vineyard.
Terroir
Clay-limestone and clay-siliceous.
In the vineyard
Pruning type: Double Guyot.
Grape Harvest: mechanical harvesting.
Grape Harvest: mechanical harvesting.
Harvest
2 September - 13 September 2022
Winemaking
In stainless steel, temperature-controlled tanks.
Ageing
For 4 months in tanks.
Varietals
Cabernet sauvignon : 51%
Merlot : 45%
Sémillon : 4%
Merlot : 45%
Sémillon : 4%
Specifications
Alcohol content : 13 % vol.
Surface area of the vineyard : 37.06 ha
Age of vines : 20 years old
Advice
Serving
Serve between 7°C and 11°C.
Ageing potential
3 to 5 years
Tasting
A pale pink colour with silver highlights.
The nose is dominated by tasty notes of red berries (strawberries, redcurrants) and English sweets, with a hint of acidity. A few more discreet aromas of white fruit such as peach mingle with this blend.
A very pleasant attack. This pleasure accompanies us throughout the tasting, with a nice fatness in the middle of the mouth, complexity, and always the presence of notes of small red fruits (strawberry), slightly acidic. This is a delicate rosé, full of deliciousness.
The nose is dominated by tasty notes of red berries (strawberries, redcurrants) and English sweets, with a hint of acidity. A few more discreet aromas of white fruit such as peach mingle with this blend.
A very pleasant attack. This pleasure accompanies us throughout the tasting, with a nice fatness in the middle of the mouth, complexity, and always the presence of notes of small red fruits (strawberry), slightly acidic. This is a delicate rosé, full of deliciousness.
Food pairings
Shrimp tabbouleh, tagliatelle with two types of salmon, ham and mozzarella croque-monsieur.
